Organic Gluten-Free Fruit & Nut Sourdough Loaf (NO YEAST!)
Round Loaf
$26.00
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Organic Gluten-Free Fruit & Nut Sourdough Loaf (NO YEAST!)
$26.00
Discover the wholesome goodness of our Organic Gluten-Free Fruit & Nut Sourdough Loaf — a hearty, naturally leavened bread packed with organic dried fruits and nuts, freshly baked in Langley, BC.
Every loaf is crafted with love using traditional sourdough fermentation — no yeast, no shortcuts.
✅ Celiac-friendly | ✅ Does not contain wheat — gluten-free ingredients | ✅ Vegetarian | ✅ Vegan-friendly | ✅ Dairy-free | ✅ Plant-based | ✅ Egg-free | ✅ No Commercial Yeast | ✅ No Gums or Fillers | ✅ No Refined Sugars or Oils
Perfect for those who want a nutritious, flavourful bread that doesn't compromise on taste or dietary needs. Available for local pickup at Healthy Haven Bakery, Langley.
Ingredients
Sourdough starter (sorghum flour, filtered water), millet flour, buckwheat flour, brown rice flour, tapioca starch, psyllium husk, honey or maple syrup, salt.
Made in small batches in a dedicated gluten-free kitchen.
