Organic Gluten-Free Sourdough Loaf (Large), (NO YEAST!)
Our signature large sourdough loaf — slow-fermented, deeply flavourful, and made with nothing but organic gluten-free ingredients. No gums, no fillers, no commercial yeast. Just real bread the way it should be.
✅ Celiac-friendly | ✅ Does not contain wheat — gluten-free ingredients | ✅ Vegetarian | ✅ Vegan-friendly | ✅ Dairy-free | ✅ Plant-based | ✅ Egg-free | ✅ No Commercial Yeast | ✅ No Gums or Fillers | ✅ No Refined Sugars or Oils
Available for local pickup in Langley, BC. Freshly baked in small batches.
Ingredients
Sourdough starter (sorghum flour, filtered water), millet flour, buckwheat flour, brown rice flour, tapioca starch, psyllium husk, honey or maple syrup, salt.
Made in small batches in a dedicated gluten-free kitchen.