Organic Gluten-Free Chocolate Cookies (NO YEAST!)

Delicious organic gluten-free chocolate cookies made with cacao, maple syrup, and buckwheat flour — and no yeast. Perfect for those with gluten sensitivities who don't want to compromise on taste.

✅ Does not contain wheat — gluten-free ingredients | ✅ Vegetarian | ✅ Vegan-friendly | ✅ Dairy-free | ✅ No Yeast

Available in two versions:

• Almond Butter — Classic version with rich almond butter. $26 for a 5-pack ($5.20/cookie).
• Sunflower Butter — Nut-free alternative, perfect for those with nut allergies. $21 for a 5-pack ($4.20/cookie).

Sold as a pack of 5 cookies. Each order contains 5 freshly baked cookies — this is the minimum purchase quantity.

Ingredients — Almond Butter

Buckwheat flour, cacao powder, almond butter, maple syrup, lemon juice or vinegar, pure vanilla extract, baking soda, salt, dark chocolate.

Ingredients — Sunflower Butter

Buckwheat flour, cacao powder, sunflower butter, maple syrup, lemon juice or vinegar, pure vanilla extract, baking soda, salt, dark chocolate.

Made in small batches in a dedicated gluten-free kitchen.