Organic Gluten-Free Sourdough Baguette (NO YEAST!)
Experience the art of traditional sourdough in every bite — without the gluten. Our Organic Gluten-Free Sourdough Baguette is slow-fermented using a live sourdough starter, crafted with organic gluten-free ingredients, and free from gums, fillers, or artificial additives.
- Organic gluten-free ingredients
- Naturally gluten-free — no gums or fillers
- Slow-fermented for deep, complex flavour
- Crispy crust, soft and chewy interior
- Made with care in small batches
Pack of 3 Baguettes
Each order includes 3 freshly baked baguettes.
Dietary Information
✅ Celiac-friendly | ✅ Does not contain wheat — gluten-free ingredients | ✅ Vegetarian | ✅ Vegan-friendly | ✅ Dairy-free | ✅ Plant-based | ✅ Egg-free | ✅ No Commercial Yeast | ✅ No Gums or Fillers | ✅ No Refined Sugars or Oils
Perfect for sandwiches, dipping, or enjoying fresh from the oven. Available for local pickup in Langley, BC.
Ingredients
Sourdough starter (sorghum flour, filtered water), brown rice flour, millet flour, teff flour, buckwheat flour, potato starch, tapioca starch, psyllium husk, salt.
Made in small batches in a dedicated gluten-free kitchen.